DNA metabarcoding reveals fine scale geographical differences of consumed algae in the Galápagos marine iguanas (Amblyrhynchus cristatus)

<p>Galápagos marine iguanas are primarily associated with the marine environment and show special nutritional adaptations. They are the only lizards worldwide that forage on marine macroalgae. Until now, consumed algae have been identified by direct observations during their feeding activities and microscopic identification in faeces samples. In this study, we use a novel DNA metabarcoding approach to identify consumed algal species from the faeces of marine iguanas. We developed primers for the ribulose-bisphosphate carboxylase <em>(rbcL) gene</em> and applied a metabarcoding approach to 25 individual faeces samples collected in four representative sites of two subspecies (<i>Amblyrhynchus cristatus mertensi</i> and <i>A. c. godzilla</i>), found in the San Cristóbal Island.<i> </i>We detected 18 consistently occurring macroalgal operational taxonomic units (OTUs). Most of the OTUs were assigned to Rhodophyta (red algae) and only one OTU to Chlorophyta (green algae). <a>Despite the number of consumed </a>algal species did not differ between two subspecies (OTU richness; <i>P </i>= 0.383), diet overlap level between <i>A. c. mertensi</i> and <i>A. c. godzilla</i> was low (Schoener index = 0.345), suggesting that both subspecies consumed different algal species in their natural environment. Further studies are needed to understand whether the difference of consumed algae reflects disparities in the abundance of algal species between sites, or whether iguanas of the two genetically differentiated subspecies prefer distinct algal species. </p>